Tren a 100 results

1. Alain Passard - L’Arpège (Paris, France)
2. Martin Berasategui - Restaurant Martin Berasategui (Lasarte Oria, Espagne)
3. Pierre Gagnaire - Restaurant Pierre Gagnaire (Paris, France)
4. Michel Bras - Le Suquet (Laguiole, France)
5. Seiji Yamamoto - Nihonryori Ryugin (Tokyo, Japan)
6. Éric Frechon - Épicure (Paris, France)
7. Jonnie Boer – De Librije (Zwolle, Pays-Bas)
8. René Redzepi - Noma (Copenhagen, Denmark)
9. Emmanuel Renaut - Flocons de Sel (Megève, France)
10. Joan Roca - El Celler de Can Roca (Girona, Espagne)

Ulsan has a monsoon -influenced humid subtropical climate ( Köppen Cfa / Cwa ), with somewhat cold but dry winters, and hot, humid summers. Monthly means range from  °C ( °F) in January to  °C ( °F) in August, with diurnal temperature ranges generally low. Its location on the Korean peninsula results in a seasonal lag, with the warmest days being in August and averaging very near 30 °C (86 °F). Precipitation is relatively low in the winter months, but is made up by the high rainfall falling from April to September.

Tren a 100 results

tren a 100 results


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